The traditional Ohrid’s dip ( Ohridsko makalo)

For the development of tourism, the food plays a huge role, so when we are already talking about that, we would like you to meet Dimitar, the man who as a graduated manager in customs and freight manages to find himself in the gastronomic family of Slow Food Macedonia. Dimitar says that he never worked […]

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Macedonia – a paradise of domestic ecological food and eco-tourism

Macedonia is a destination that definitely suits every traveler. A place where the ancient cultures are mixed with modern South-Eastern European society , a place where you can isolate yourself in the mountains and enjoy the fresh air and the untouched nature. As a destination for 2021, Macedonia is perfect because even the most frequented […]

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